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Restaurant Week 3 Course Prix Fixe Menu Spartanburg

$35per person++

Available from January 7th to the 17th.

Beginnings

Sweet & Spicy Tempura Shrimp

Tempura battered shrimp, tri-color flying fish roe, spicy aioli, sweet soy

Smoked Pork Bruschetta

Crispy baguette, house-smoked pork, cherry peppers, onion straws

Entrees

Blackened Salmon and Roasted Beet Salad

Blackened salmon, fresh spinach, sliced beets, toasted pecans, curried feta

Lobster & Ravioli

Four cheese ravioli, cold water lobster meat, brown butter, roasted red pepper, sautéed spinach

Braised Beef Carbonara

Braised beef & penne pasta, creamy carbonara sauce, Parmesan cheese

Desserts

Turtle Cheesecake

Philly-style cheesecake, caramel & chocolate sauces, candied pecans, whipped cream

Boozy Shortcake

Shortcake, Grand Marnier marinated strawberries, whipped cream

No substitutions on Prix Fixe Menus please.